Save to Pinterest A festive, colorful dessert platter featuring a variety of treats dipped, coated, or sprinkled with rainbow sprinkles—perfect for celebrations and gatherings.
This party board always delights my guests and inspires creativity in decorating.
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Ingredients
- Dippable Treats: 12 large strawberries, washed and dried, 12 marshmallows, 12 mini donuts (plain or glazed), 12 pretzel rods, 8 vanilla wafer cookies, 8 chocolate sandwich cookies, 12 mini cupcakes (store-bought or homemade)
- Dips & Spreads: 1 cup white chocolate chips, 1 cup milk chocolate chips, 1 cup vanilla yogurt, 1 cup chocolate hazelnut spread
- Toppings: 1½ cups rainbow sprinkles, ½ cup mini chocolate chips, ½ cup desiccated coconut (optional)
- Fresh Fruit (optional): 1 cup pineapple chunks, 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice to prevent browning)
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Instructions
- Prepare Treats and Fruit:
- Arrange all dippable treats and fruits in small groups on a large serving board or platter
- Melt Chocolates:
- Melt the white and milk chocolate chips separately in microwave-safe bowls (30-second intervals, stirring between each, until smooth)
- Set Up Toppings:
- Pour rainbow sprinkles, mini chocolate chips, and coconut into separate shallow bowls for easy dipping
- Dip Treats:
- Dip strawberries, marshmallows, donuts, and pretzel rods halfway into melted chocolate, then into rainbow sprinkles. Place on parchment paper to set for 5 minutes
- Arrange Board:
- Arrange the dipped treats, cupcakes, cookies, and fresh fruit on the board
- Serve Dips:
- Serve with bowls of vanilla yogurt and chocolate hazelnut spread for additional dipping
- Final Touch:
- Just before serving, scatter extra rainbow sprinkles across the board for a festive touch
Save to Pinterest This platter always brings smiles and laughter when shared with my family and friends.
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Notes
Include other fruits like banana slices or kiwi for variety. Pairs well with sparkling lemonade or fruit punch.
Required Tools
Large serving board or platter, microwave-safe bowls, shallow bowls for toppings, parchment paper, small serving tongs or forks
Allergen Information
Contains: Milk, soy, gluten (in most cookies/donuts), eggs (in some cupcakes), nuts (in chocolate hazelnut spread). Check all labels for allergy-friendly options and cross-contamination risks.
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This rainbow sprinkle party board is the perfect centerpiece for any celebration and can be customized to suit all tastes.
Ask About This Recipe
- → What treats are best for dipping on the board?
Strawberries, marshmallows, mini donuts, and pretzel rods work wonderfully when dipped in melted chocolate and coated with sprinkles.
- → How can I keep the dipped items from melting or becoming soggy?
Allow dipped treats to set on parchment paper for about 5 minutes until the chocolate firms up to prevent melting or sogginess.
- → Can I substitute the toppings used on the board?
Yes, mini chocolate chips, desiccated coconut, or additional sprinkle varieties can be swapped or added to suit your taste.
- → What dips complement the treats on this board?
Vanilla yogurt and chocolate hazelnut spread provide creamy, flavorful dips that pair well with the assortment of treats.
- → How can I make this board gluten-free?
Use gluten-free cookies, pretzels, and donuts to adapt the board for gluten-sensitive guests.