Snowflake Fruit Medley Salad (Printable View)

Seasonal fruits combined with citrus-honey dressing and coconut flakes create a crisp, refreshing winter medley.

# What You Need:

→ Fruits

01 - 1 cup pomegranate arils
02 - 1 cup seedless red grapes, halved
03 - 2 medium kiwis, peeled and sliced
04 - 1 medium pear, cored and diced
05 - 1 medium apple, cored and diced
06 - 1 medium orange, segmented and chopped

→ Dressing

07 - 2 tablespoons honey (or maple syrup for vegan option)
08 - 2 tablespoons freshly squeezed lemon juice
09 - 1 teaspoon orange zest

→ Topping

10 - 1/3 cup unsweetened shredded coconut

# How To Make It:

01 - In a large mixing bowl, combine pomegranate arils, grapes, kiwis, pear, apple, and orange.
02 - Whisk honey, lemon juice, and orange zest together in a small bowl until well incorporated.
03 - Drizzle the dressing over the fruit mixture and toss gently to coat evenly.
04 - Sprinkle shredded coconut over the fruit to mimic snowflakes.
05 - Serve immediately or chill for 30 minutes to enhance flavors before serving.

# Expert Tips:

01 -
  • Light and refreshing
  • Perfect holiday dessert or salad
02 -
  • Substitute or add other winter fruits such as persimmons or mandarins
  • Pairs well with sparkling wine or a glass of chilled Moscato
03 -
  • Use fresh seasonal fruits for best flavor
  • Chill the salad before serving to meld flavors
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